The little champagne

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The chef and her team invite you to enjoy the pleasures and indulgences thanks to a selection of local products accompanied by the best wines of our beautiful regions. Almost all the dishes are homemade, those that are not are indicated in order to be transparent with you. It's up to you to discover and choose freely according to your desires ... Savor the time offered to you .... Be our guests in this establishment, Quite simply ...

To share €15.00

Mixed platter (pork products & cheeses), butter & pickles.

Entrances €10.00

Cold and hot.

Semi-cooked foie gras with Sichuan pepper, mango chutney & brioche ( €5).
Quick soft-boiled egg, Chaource sauce & croutons in oil.
Duo of white and green local asparagus, mousseline sauce.
Lemon-marinated salmon tartare, crispy fennel & pomegranate.

Around our fresh fries €20.00

Traditionally prepared knife-cut beef tartare with young shoot salad.
Pulled pork burger, pickled onions, cheddar, barbecue sauce & salad.

Place €20.00

Beef fillet tournedos, parsleyed new potatoes & pepper sauce ( 5€).
Chicken supreme with mushroom sauce and Marne nominettes.
Triple C (Cod - Chaource - Chorizo) Spanish rice.
Lamb shank confit in 7 hours, green beans sautéed with garlic & full-bodied jus ( 5€).
Roasted Camembert with raw milk, Ardennes ham & young shoots (15 min wait).

Topping supplement: €3.50

Cheeses & Desserts €10.00

To be ordered at the start of the meal.

Trilogy of cheeses from our regions, young shoot salad.
Strawberry and pistachio tartlet with red fruit sorbet.
French toast brioche, homemade salted butter caramel & vanilla ice cream.
Homemade tiramisu with speculoos.
Crème brûlée with pink Reims biscuits.

Vegetarian, gluten-free & nut-free: €35.00

Chaource fondue, croutons in oil.
Sautéed green beans with garlic and caramelized carrots.
Dessert of your choice.

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Children's menu: €12.00

Crispy poultry or fish of the day, fresh fries or vegetables. Vanilla or chocolate ice cream.

Weekly menu: €14.90

Monday to Friday lunchtime except public holidays Starter Main course Dessert

NET PRICE AND SERVICE INCLUDEDUpdated April 30, 2025

Le P'tit Champenois also has a catering laboratory to assist you during your receptions. A qualified team offers services adapted to all your desires and needs. Privatization of the Champagne cellars for your seminars, meetings, cocktails up to 80 people ... Overhead projector on request Corkage fee offered on champagne Quote on request: www.leptitchampenois.com or with our staff present. Do not hesitate to contact us. Quote on request

Drinks, wines & Champagnes

FOR THE APERITIF

Brut 12cl glass €9.00

Blanc de blanc 12cl glass €10.00

Extra brut 12cl glass €9.50

Rosé 12cl glass €10.00

Cocktail of the month €11.50

Ricard 2cl 3,70€

Pastis 12/12 2cl 3,70€

White or red martini 6cl €6.00

White or red port 8cl €6.00

Kir white wine 10cl 6.50€

Ratafia Champagne 8cl 12.00€

Spritz Venezzio Alcohol-Free 20cl €4.00

Aperol Spritz 14cl 9,00€

Brockmans Red Fruit Gin 4cl €9.50

Gin Brick Bio 4cl 7.00€

“Choose the tonic that will accompany your gin: Artonic Gin, Lavender or Cucumber.”

Whisky Jameson 4cl 7,50€

Hyde No. 4 Irish Whiskey 4cl €11.50

Organic NC' Nean Whiskey, Scotch 4cl 14.50€

Whisky Shinobu Mizunara, Japanese 4cl 12,00€

Beers

GRIM, Belgian draft beer 25cl €4.90 50cl €9.80

3 Loups, blonde, regional beer 33cl €6.00

Liefmans, rouge 25cl 6,00€

Remoise amber 33cl €6.60

Softs

Coca, Sugar-free Coca Cola 33cl €4.20

Orangina 33cl €4.20

Peach tea 25cl €4.20

Fruit Juice 20cl €4.20

Perrier 33cl 4,20€

Diabolo 25cl 4,20€

Water syrup 25cl €2.80

Artonic Tonic, cucumber or lavender 20cl €4.90

Waters

San Benedetto plate 50cl 4,00€

San Benedetto carbonated 50cl €4.00

San Benedetto plate 100cl 5,00€

San Benedetto carbonated drink 100cl €5.00

Wine by the glass 15 cl

Rouge

Merlot, Pays d’oc IGP 7,50€

Morgon, Beaujolais house Ham €9.50

Irancy, Bourgogne 12,00€

Côteaux Champenois, Boursault De Villepin €9.00

Blanc

Chardonnay, Pays d’oc IGP 7,50€

Saint Veran, The Sentinels, Burgundy €9.80

Menetou Salon, Alain Assadet €10.50

Coteaux-du-layon, De Neuville €8.50

Rosé

Cinsault, Pays d'oc IGP €7.50

Tavel, Cuvée Royale €8.50

Wines & Champagnes

Discover a wide selection of our best vintages, carefully and passionately selected.

Two places to discover them:

In our cellar, take the time to select your own wine.

In our restaurant, a champagne cabinet is at your disposal,

All our champagnes are ready to be tasted!

All our wines can be taken away.

We wish you a pleasant time.

Enjoy your meal.

Hot drinks

Coffee, long coffee 100% Arabica €2.60

Decaffeinated €2.60

Tea, Kusmi infusion 4.10€

Cappuccino 4,10€

Irish coffee / French coffe 10,50€

Digestives

Manzanita 4cl 8,50€

Calvados Avallen 4cl €8.50

Cognac Larsen 4cl 10,00€

Belle Poire Liqueur 4cl €8.00

Génépi 4cl €8.00

Limoncello 4cl 8,00€

Amaretto 4cl 8,00€

Mint lozenge 4cl €8.50

Get 27 4cl 8,50€

Roble Ultra Rum, Venezuela Vintage 12 years 4cl €10.50

Six Saints Rum, Caribbean 5 years old Oak barrel 4cl €8.50

Come and discover our typical wine cellar

Champagne & choose your bottle.

Here is a selection from our Cellar:

Red wine in 75cl

Menetou Salon, Alain and Véronique Assadet, 2023 €41.00

Burgundy Pinot Noir, Buissonnier, 2022 €48.00

Margaux, Zédé de Labegorce, 2021 €72.00

New Castle of the Pope, Closed the Oratory of the Popes, 2022 €95.00

Crozes Hermitage, E.Guigal 2021 €55.00

Foreign red wine in 75cl

Chianti Classico, Don Giovanni, 2019 €40.00

White and Rosé Wine in 75cl

New Château du Pape, Clos de L'Oratoire, 2023 €95.00

Saint Veran, The Sentinels, 2023 €37.00

Tavel, Cuvée Royale, 2023 €39.00

Coteaux-du-layon, De Neuville, 2022 €30.00

Menu

Starter main course or main course dessert: €28.00 | Starter main course dessert: €37.00