The little Champagne native

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The chef and her team invite you to indulge in culinary delights with a selection of local products paired with the finest wines from our beautiful regions. Almost all dishes are homemade; those that aren't are clearly marked for your transparency. Explore and choose freely according to your desires… Savor the time you've been given… Be our guests in this establishment, quite simply…

To share €18.00

Baked Camembert in its box, young shoots & rustic bread (15 min).

Admission €10.00

Cold and hot.

Homemade foie gras with pink Reims biscuits, onion confit & brioche bun ( €5).
Ravioli stuffed with ricotta, Champagne sauce & parmesan shavings.
White pudding tart with apples & Reims mustard sauce.
Scallop tartare, Japanese vinaigrette & yuzu mascarpone.

With our fresh fries €20.00

Beef tartare prepared in the traditional style with a knife, and a salad of young shoots.
Pulled beef burger, smoky sauce, Fourme d'Ambert cheese, onions & tomato.

Place €20.00

Beef fillet with morel sauce, parsnip puree & caramelized carrot ( €5).
Chicken supreme stuffed with mushrooms, Champagne sauce & nominettes.
Salmon steak with skin on, lemon sauce & vegetable wok.
Duck leg confit with green peppercorns, new potatoes Sarladaise style ( 5€).
Creamy risotto with mushrooms, burrata and roasted green asparagus.

Additional topping: €3.50

Cheeses & Desserts €10.00

To be ordered at the beginning of the meal.

Trilogy of cheeses from our regions, salad of young shoots.
Amalric's chocolate dessert, pastry chef at Jeanne's bakery.
French toast-style brioche, homemade coconut caramel & Bulgarian ice cream.
Speculoos cheesecake & caramelized apples.
Crème brûlée with pink Reims biscuits.

Vegetarian, gluten-free & nut-free: €35.00

Ravioli stuffed with ricotta.
Creamy risotto with mushrooms & roasted asparagus.
Dessert of your choice.

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Children's menu: €12.00

Crispy chicken or fish of the day, fresh fries or vegetables. Vanilla or chocolate ice cream.

Menu of the week: €14.90

Tuesday to Friday lunchtime, excluding public holidays: Starter Main Course Dessert

NET PRICE AND SERVICE INCLUDED. Updated April 30, 2025

Le P'tit Champenois also has a catering kitchen to assist you with your receptions. A qualified team offers services tailored to all your desires and needs. Private use of the Champagne cellars is available for your seminars, meetings, and cocktail parties for up to 80 people. Overhead projector available upon request. Corkage fee waived on champagne. Quotes available upon request: www.leptitchampenois.com or from our staff. Please feel free to contact us.

Drinks, Wines & Champagnes

FOR AN APERITIF

Brut, 12cl glass €9.00

Blanc de Blancs, 12cl glass, €10.00

Extra brut, 12cl glass, €9.50

Rosé, 12cl glass, €10.00

Cocktail of the month €11.50

Ricard 2cl 3,70€

Pastis 12/12 2cl 3,70€

Martini (white or red) 6cl €6.00

White or red port 8cl €6.00

Kir white wine 10cl 6.50€

Ratafia Champagne 8cl 12.00€

Spritz Venezzio (Alcohol-Free) 20cl €4.00

Aperol Spritz 14cl 9,00€

Brockmans Gin with red berries, 4cl, €9.50

Gin Brick Bio 4cl 7.00€

"Choose the tonic that will accompany your gin: Artonic Gin, Lavender or Cucumber."

Whisky Jameson 4cl 7,50€

Hyde Whisky No. 4, Irish 4cl €11.50

Whisky Shinobu Mizunara, Japanese 4cl 12.00€

Beers

GRIM, Belgian draft beer 25cl €4.90 50cl €9.80

3 Loups, blonde, regional beer 33cl €6.00

Liefmans, rouge 25cl 6,00€

Reims amber ale 33cl €6.60

Softs

Coca-Cola, Sugar-Free Coca-Cola 33cl €4.20

Orangina 33cl €4.20

Peach tea 25cl €4.20

Fruit Juice 20cl €4.20

Perrier 33cl 4,20€

Diabolo 25cl 4,20€

Syrup in water 25cl €2.80

Artonic Tonic, cucumber or lavender 20cl €4.90

Waters

San Benedetto plate 50cl 4,00€

San Benedetto carbonated 50cl €4.00

San Benedetto plate 100cl 5,00€

San Benedetto carbonated drink 100cl €5.00

Wine by the glass 15 cl

Rouge

Merlot, Pays d’oc IGP 7,50€

Morgon, Beaujolais, homemade ham €9.50

Irancy, Bourgogne 12,00€

Côteaux Champenois, Boursault De Villepin €9.00

Blanc

Chardonnay, Pays d’oc IGP 7,50€

Saint Veran, Les sentinelles, Burgundy €9.80

Menetou Salon, Alain Assadet €10.50

Coteaux-du-Layon, De Neuville €8.50

Rosé

Cinsault, Pays d'Oc IGP €7.50

Tavel, Cuvée Royale €8.50

Wines & Champagnes

Discover a wide selection of our best vintages, chosen with care and passion.

Two places to discover them:

In our cellar, take the time to select your own wine.

In our restaurant, a champagne cabinet is at your disposal.

All our champagnes are ready to be enjoyed!

All our wines are available for takeaway.

We wish you a pleasant time.

Enjoy your meal.

Hot drinks

Coffee, long coffee 100% Arabica €2.60

Decaffeinated €2.60

Tea, Kusmi infusion 4.10€

Cappuccino 4,10€

Irish coffee / French coffe 10,50€

Digestives

Manzanita 4cl 8,50€

Calvados Avallen 4cl €8.50

Cognac Larsen 4cl 10,00€

Belle Poire Liqueur 4cl €8.00

Génépi 4cl €8.00

Limoncello 4cl 8,00€

Amaretto 4cl 8,00€

Mint pastille 4cl €8.50

Get 27 4cl 8,50€

Roble Ultra Rum, Venezuela Vintage 12 years 4cl €10.50

Six Saints Caribbean 5 Year Old Oak Barrel Rum 4cl €8.50

Come and discover our typical wine cellar

Champagne & choose your bottle.

Here is a selection from our wine cellar:

Red wine in 75cl

Menetou Salon, Alain and Véronique Assadet, 2023 €41.00

Bourgogne Pinot Noir, Buissonnier, 2022 €48.00

Margaux, Zédé de Labegorce, 2021 €90.00

Château Neuf du Pape, Clos l'Oratoire des Papes, 2022 €120.00

Crozes Hermitage, Les Monts Taris, 2021 €55.00

Foreign red wine in 75cl

Chianti Classico, Don Giovanni, 2019 €40.00

White and Rosé Wine in 75cl

Châteauneuf-du-Pape, Clos de L'Oratoire, 2023 €120.00

Saint Veran, Les Paradis, 2024 €45.00

Tavel, Cuvée Royale, 2023 €39.00

Coteaux-du-Layon, De Neuville, 2022 €30.00

Menu

Starter main course or main course dessert: €28.00 | Starter main course dessert: €37.00